Choosing The Right Cutlery For You
It can be confusing when it comes to choosing Cutlery, especially there is a big selection to choose from. Most are described as 18/10 Stainless Steel which to many people it can mean nothing at all. Here we will explain the basics when it comes to choosing the right Cutlery Set for youAsk yourself these questions:
- Material - What is it made of?
- Ranges - Can you buy extras to go with your new Cutlery?
- Style - Do you like the style?
- Weight - Do you like light Cutlery or want it a bit weightier?
- Dishwasher Safe - Is it dishwasher safe?
Most cutlery is now made from Stainless Steel. There are variations available like 18/0 or 18/10. These numbers illustrate the percentages of chromium and nickel content present in the stainless steel. Chromium is a hard metallic substance that helps increase product hardness. Nickel is defined as a silvery metallic element that helps resist corrosion. So the 18/0 means there is 18% Chromium and no Nickel while the 18/10 means 18% Chromium and 10% Nickel.
- 18/0 - Soft shine, economical and zero Nickel content
- 18/10 - Brilliant luster, rust resistant, durable and easier to maintain
When it comes to choosing a range some people like the extras to keep in mind with their matching pieces while others are not to bothered about mixing cutlery up. We offer a few ranges that have all the extras
- Andre Verdier Range
- Stellar Rochester Range
- Maxwell & Williams Madison Range
- Maxwell & Williams Cosmopolitan Range
- Maxwell & Williams Motion Range
All cutlery are different. Each one is styled to varied tastes. It could be the shape or the intricate pattern added to the handle. It is really all down to your preference.
Weight
Cutlery can be light, balanced or weighty when holding it. We all have our own preference so when choosing make sure you pick a few pieces from a range you like and just hold it for a few seconds and compare with another. You will easily find a favourite.
Dishwasher Safe
Most cutlery is dishwasher safe - We would recommend choosing from the 18/10 Stainless Steel ranges as these are rust and chemical resistant. Also never leave your cutlery in the dishwasher overnight, this is a sure fire way of ruining and tarnishing your cutlery. As with most metals, if left long enough in damp or wet areas they will eventually rust. so make sure you dry them after the cycle has finished
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